Turkey Cranberry Sliders

Turkey Cranberry Sliders are the perfect blend of sweet and savory, making them an irresistible choice for any gathering. These delightful slider sandwiches are not only easy to prepare but also incredibly delicious, making them a great option for weeknight dinners or festive holiday parties. With layers of leftover turkey, cranberry sauce, and melted cheese nestled between soft Hawaiian rolls, these sliders stand out in both flavor and presentation.

Why You’ll Love This Recipe

• Quick Preparation: This recipe takes just 30 minutes from start to finish, making it ideal for busy days.
• Flavorful Combination: The mix of turkey, cranberry sauce, and provolone cheese creates a mouthwatering taste that everyone will love.
• Versatile Serving Options: Perfect as a main dish for dinner or as an appetizer at parties and gatherings.
• Easy Cleanup: One baking dish means less mess and more time enjoying your meal with family and friends.
• Crowd-Pleasing: These sliders are sure to be a hit at any event, appealing to both kids and adults alike.

Tools and Preparation

Before you start making Turkey Cranberry Sliders, gather the necessary tools. Having everything ready will make the cooking process smoother.

Essential Tools and Equipment

• Baking dish
• Whisk
• Pastry brush
• Knife

Importance of Each Tool

• Baking dish: A good baking dish ensures even cooking and makes it easy to serve your sliders right from the oven.
• Whisk: This tool helps mix the glaze ingredients thoroughly for a smooth consistency.
• Pastry brush: Using a pastry brush allows for even application of the glaze, enhancing flavor across every bite.

Ingredients

For these Turkey Cranberry Sliders, you will need:

For the Sliders

• 12 Hawaiian rolls
• 3 cups shredded turkey (12 ounces)
• 1 cup cranberry sauce
• 4 ounces provolone cheese (6 slices)

For the Glaze

• 1 tablespoon butter (melted)
• 2 teaspoons honey
• 1 teaspoon dijon mustard
• 1 teaspoon everything bagel seasoning

How to Make Turkey Cranberry Sliders

Step 1: Preheat the Oven

Preheat your oven to 350˚F (175˚C). This ensures that your sliders bake evenly.

Step 2: Prepare the Glaze

In a small bowl, whisk together:
1. Melted butter
2. Honey
3. Dijon mustard

Set this mixture aside while you prepare the sliders.

Step 3: Assemble the Sliders

1. Cut the sweet Hawaiian rolls in half horizontally.
2. Lay the bottom halves in a baking dish.
3. Cover with shredded turkey evenly across all rolls.
4. Dollop cranberry sauce on top of the turkey in an even layer.
5. Place sliced provolone cheese over the cranberry sauce.

Step 4: Add Glaze & Seasoning

1. Place the tops back on the rolls.
2. Use a pastry brush to spread the glaze over the top and sides of each roll.
3. Sprinkle everything bagel seasoning on top.

Step 5: Bake

Bake in the preheated oven for 18-22 minutes or until cheese is melted and tops are golden brown. Enjoy your Turkey Cranberry Sliders hot from the oven!

How to Serve Turkey Cranberry Sliders

Turkey Cranberry Sliders are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a party or enjoying a family meal, these sliders can be paired with a range of sides and garnishes to enhance their flavor.

Casual Gatherings

• Chips and Dip: Serve with tortilla chips and a zesty salsa or guacamole for a crunchy contrast.
• Veggie Platter: Fresh vegetables like carrots, cucumbers, and bell peppers add a refreshing crunch alongside the sliders.

Festive Occasions

• Holiday Salad: A light arugula or spinach salad with citrus dressing complements the richness of the sliders perfectly.
• Fruit Skewers: Fresh fruit on skewers adds a sweet touch that pairs well with the savory sliders.

Game Day Treats

• Buffalo Cauliflower Bites: These spicy bites offer a great kick and balance out the sweetness of the cranberry sauce.
• Popcorn: A bowl of flavored popcorn (like cheese or caramel) can be an easy snack option while enjoying your sliders.

How to Perfect Turkey Cranberry Sliders

Creating the perfect Turkey Cranberry Sliders involves some simple techniques. Here are some tips to ensure your sliders turn out delicious every time.

• Bold Flavor Combinations: Experiment with different cheeses like sharp cheddar or gouda for added depth.
• Moisture Management: Ensure your turkey is not too dry; adding more cranberry sauce can help keep the sliders moist.
• Seasoned Butter Glaze: Brush the tops of the rolls with additional melted butter mixed with garlic powder for extra flavor.
• Use Fresh Ingredients: Opt for homemade cranberry sauce if possible; it provides better flavor than store-bought options.

Best Side Dishes for Turkey Cranberry Sliders

Pairing side dishes with Turkey Cranberry Sliders enhances their overall appeal. Here are some great options that complement these tasty sandwiches well.

1. Sweet Potato Fries: Crispy on the outside and soft on the inside, they provide a sweet contrast to the savory sliders.
2. Coleslaw: A tangy coleslaw adds crunch and acidity, balancing the richness of the sliders beautifully.
3. Macaroni Salad: This creamy side is comforting and pairs wonderfully with turkey and cranberry flavors.
4. Roasted Brussels Sprouts: These provide a nutty flavor that contrasts nicely with the sweetness of cranberry sauce.
5. Potato Wedges: Seasoned potato wedges offer heartiness and are great for dipping in sauces alongside your sliders.
6. Caprese Salad: Fresh mozzarella, tomatoes, and basil create a light side that complements the rich flavors of turkey and cheese.

Common Mistakes to Avoid

Avoiding common mistakes can enhance the flavor and texture of your Turkey Cranberry Sliders. Here are some pitfalls to watch out for:

• Skipping the Glaze: Not applying the glaze can lead to dry sliders. Make sure to brush it generously over the top for added moisture and flavor.
• Overcrowding the Baking Dish: If you pack too many sliders into one dish, they won’t cook evenly. Use a suitably sized dish that allows space for each slider.
• Using Cold Ingredients: Starting with cold turkey or cheese can prevent proper melting and heating. Let these ingredients come to room temperature before assembling.
• Not Covering During Baking: Failing to cover the sliders during baking can lead to overly browned tops while the insides remain cold. Consider covering them with foil for the first half of baking.
• Ignoring Serving Size: Underestimating how many sliders you need can leave guests wanting more. Always prepare extra, as these sliders are sure to be a hit!
• Forgetting to Cut Before Baking: Cutting between each slider before baking helps flavors meld better and ensures even cooking. Don’t skip this step!

Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Turkey Cranberry Sliders in an airtight container.
• They can be kept in the refrigerator for up to 3 days.

Freezing Turkey Cranberry Sliders

• Wrap individual sliders tightly in plastic wrap and then aluminum foil.
• Frozen sliders are best consumed within 2 months for optimal taste.

Reheating Turkey Cranberry Sliders

• Oven: Preheat your oven to 350˚F, wrap sliders in foil, and heat for about 10-15 minutes until warm.
• Microwave: Place a slider on a microwave-safe plate, cover it with a damp paper towel, and heat for 30 seconds or until warm.
• Stovetop: Heat in a skillet over medium-low heat, covering with a lid until warmed through.

Frequently Asked Questions

Here are some common questions about Turkey Cranberry Sliders:

Can I use leftover turkey from other meals?

Yes! Any leftover turkey works well, making this recipe very versatile.

What type of cheese is best for Turkey Cranberry Sliders?

Provolone is great due to its melting properties, but feel free to experiment with other cheeses like mozzarella or cheddar.

How can I customize my Turkey Cranberry Sliders?

You can add toppings like arugula or swap cranberry sauce for different fruit preserves based on your taste preferences.

Are Turkey Cranberry Sliders suitable for meal prep?

Absolutely! They store well and are easy to reheat, making them perfect for meal prep or quick lunches.

Can I make these sliders ahead of time?

Yes! You can assemble them ahead of time and store them in the fridge before baking.

What should I serve with Turkey Cranberry Sliders?

Pair them with a fresh salad or vegetable sticks for a complete meal that’s both satisfying and healthy.

Final Thoughts

Turkey Cranberry Sliders are not only delicious but also incredibly versatile. Perfect as an appetizer or a main dish, they bring festive flavors into everyday meals. Feel free to customize them with your favorite ingredients or side dishes. Give this recipe a try; you’re bound to love it!