Strawberry Whipped Cream Recipe
Indulge in the delightful freshness of our Strawberry Whipped Cream Recipe! This easy-to-make topping transforms any dessert into a colorful, fruity masterpiece. Perfect for enhancing cakes, cupcakes, and fresh fruits, it combines the rich creaminess of whipped cream with the vibrant sweetness of real strawberries. With just a few simple ingredients and a quick 10-minute prep time, you can create an irresistible treat that’s ideal for gatherings or everyday indulgences. Whether it’s a birthday celebration or a cozy family dinner, this versatile whipped cream is sure to impress!
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: About 2 servings (1/2 cup total) 1x
- Category: Dessert
- Method: No cooking needed
- Cuisine: American
Ingredients
Scale
- 1 cup heavy whipping cream (cold)
- 1/3 cup sugar
- 4 tablespoons pureed strawberries (about 5 large strawberries)
Instructions
- In a mixing bowl, pour 1 cup of cold heavy whipping cream.
- Using an electric mixer with a whisk attachment, beat the cream on high speed until stiff peaks form.
- Gradually add in 1/3 cup sugar while continuing to whip until well combined.
- Gently fold in 4 tablespoons of pureed strawberries until just combined.
- Transfer to an airtight container and refrigerate until ready to serve.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 115
- Sugar: 9g
- Sodium: 8mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 40mg
Find it online: https://allrecipesmeal.com/strawberry-whipped-cream-recipe/