Raspberry Coconut Magic Bars
Indulge in the delightful flavors of Raspberry Coconut Magic Bars, a perfect treat that balances the tartness of raspberries with the sweetness of coconut and chocolate. These layered dessert bars are not only easy to make but also a hit at any gathering, providing a chewy and gooey texture that everyone will love. Ideal for breakfast, snacks, or desserts, these bars can be made ahead of time for a hassle-free treat. Enjoy them with a dollop of whipped cream or alongside fresh fruit for an added touch of indulgence.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 and 2/3 cups graham cracker crumbs
- 1/2 cup melted butter
- 2 tablespoons sugar
- 3 cups sweetened flaked coconut
- One 14 oz can sweetened condensed milk
- 1 cup seedless raspberry preserves
- 1/2 cup chopped pecans
- 1/2 cup semisweet chocolate chips
Instructions
- Preheat your oven to 350°F (175°C) and line a 9×13-inch baking pan.
- Combine graham cracker crumbs, melted butter, and sugar in a bowl; press into the bottom of the pan.
- Spread raspberry preserves over the crust evenly.
- Pour condensed milk over the preserves, swirling gently for even coverage.
- Sprinkle coconut and pecans on top, pressing them in slightly.
- Add chocolate chips on top; bake for 25-30 minutes until golden brown.
- Allow cooling in the pan before cutting into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 14g
- Sodium: 90mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://allrecipesmeal.com/raspberry-coconut-magic-bars/