Protein Cookie Dough
Discover a deliciously nutritious treat with this Protein Cookie Dough recipe. Indulge your sweet cravings without the guilt, as this healthy snack is packed with protein and wholesome ingredients. Made primarily from chickpeas and protein powder, it offers a creamy texture and rich flavor that you can easily customize to suit your taste. Whether you’re prepping for a post-workout boost or satisfying a late-night snack craving, this versatile recipe can be enjoyed in numerous ways—like as a topping on yogurt or blended into smoothies. In just five minutes, you can whip up a delightful batch that is both satisfying and energizing.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1/2 cup protein powder
- 1 can chickpeas (drained and rinsed)
- 1/2 cup peanut butter (or nut/seed butter of choice)
- 1/4 tsp salt
- 2 1/2 tsp pure vanilla extract
- Sweetener of choice (to taste)
- 1/2 cup chocolate chips
Instructions
- Prepare your ingredients by measuring them out.
- In a food processor, blend all ingredients except chocolate chips until smooth. If too dry, add milk gradually.
- Fold in chocolate chips using a spatula for even distribution.
- Taste and adjust sweetness if necessary.
- Serve immediately or store for later enjoyment.
Nutrition
- Serving Size: 1 tablespoon (28g)
- Calories: 120
- Sugar: 4g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://allrecipesmeal.com/protein-cookie-dough/