Herby Ricotta Stuffed Peppers

Herby Ricotta Stuffed Peppers are a delightful dish that brings the flavors of Tuscany right to your kitchen. With their vibrant colors and rich filling of herbs, creamy ricotta, and sharp parmesan, these stuffed peppers are perfect for any occasion—whether you’re hosting a dinner party, looking for a comforting side dish, or enjoying a cozy family meal. They are not only easy to prepare but also bursting with flavor, making them a standout addition to your recipe collection.

Why You’ll Love This Recipe

• Quick Preparation: These peppers come together in under an hour, allowing you to spend less time in the kitchen.
• Flavor Explosion: The combination of fresh herbs and cheeses creates a rich taste that will impress your family and friends.
• Versatile Dish: Serve as a main course or side dish; they pair wonderfully with various meals.
• Healthy Ingredients: Packed with spinach and herbs, these stuffed peppers are both nutritious and satisfying.
• Customizable: Feel free to add your favorite ingredients or spices to make them your own!

Tools and Preparation

To make Herby Ricotta Stuffed Peppers successfully, having the right tools is essential. With just a few items, you’ll be ready to create this delicious dish.

Essential Tools and Equipment

• Baking sheet
• Parchment paper
• Mixing bowl
• Microwave-safe bowl
• Measuring cups and spoons

Importance of Each Tool

• Baking sheet: Provides an even surface for baking the peppers, ensuring they cook uniformly.
• Mixing bowl: Essential for combining all the filling ingredients easily.
• Microwave-safe bowl: Perfect for quickly wilting spinach without dirtying multiple pots.

Ingredients

For the Peppers

• 4 bell peppers (any color)
• 1 Tbsp olive oil (15 mL)

For the Filling

• 4 cups fresh spinach
• 1 15-oz tub ricotta cheese (425 g)
• 1 cup shredded mozzarella cheese
• ½ cup grated parmesan (56 g)
• ½ cup sliced green onions (about 4 green onions)
• ½ cup chopped fresh basil
• 1 handful chopped flat-leaf parsley (aka Italian parsley)
• 1 tsp each dried rosemary, dried thyme, fennel seed, and salt (roughly smash the fennel seeds to release their flavor)
• ½ tsp pepper
• 2 large eggs

For the Topping

• ½ cup breadcrumbs
• 1 Tbsp oil

How to Make Herby Ricotta Stuffed Peppers

Step 1: Preheat the Oven

Preheat your oven to 400°F (204°C). Cut each bell pepper in half lengthwise and remove seeds and ribs. Place them cut side up on a parchment-lined baking sheet. Brush all over with olive oil and bake for about 20 minutes until they start to soften. After baking, drain any water from the peppers and reduce the oven temperature to 350°F (176°C).

Step 2: Prepare the Filling

While the peppers bake, microwave the spinach in a microwave-safe bowl for about 15 to 30 seconds until wilted. Roughly chop it up. In a large mixing bowl, combine the wilted spinach with all remaining filling ingredients.

Step 3: Stuff the Peppers

Evenly fill each pepper with the ricotta mixture using a spoon or spatula. Ensure each pepper gets a good amount of filling for maximum flavor.

Step 4: Add Topping

In a small bowl, mix together breadcrumbs and 1 tablespoon of oil. Sprinkle this mixture evenly over each stuffed pepper for added texture and flavor.

Step 5: Bake Again

Return your stuffed peppers to the oven and bake for an additional 30 minutes. If they aren’t golden brown on top after this time, switch on the broiler briefly while watching closely until they reach perfection—it won’t take more than a minute or two!

Enjoy your delicious Herby Ricotta Stuffed Peppers as part of your next meal!

How to Serve Herby Ricotta Stuffed Peppers

Herby Ricotta Stuffed Peppers are versatile and can be served in many delightful ways. They make a great main dish or can complement other meals beautifully. Here are some serving suggestions to enhance your dining experience.

As a Standalone Meal

• Pair them with a light salad for a refreshing contrast.
• Serve alongside garlic bread for a comforting touch.

With a Tomato Sauce

• Drizzle homemade or store-bought marinara sauce over the top for added flavor.
• Use a basil-infused tomato sauce to enhance the Italian theme.

Garnished with Fresh Herbs

• Top with extra chopped basil or parsley before serving for a fresh burst of flavor.
• Add a sprinkle of red pepper flakes for those who enjoy heat.

Accompanied by Grains

• Serve with quinoa or couscous for added texture and nutrition.
• Pair with rice pilaf to soak up any extra juices from the peppers.

How to Perfect Herby Ricotta Stuffed Peppers

Perfecting your Herby Ricotta Stuffed Peppers is all about attention to detail. Here are some essential tips to elevate this dish.

• Choose fresh ingredients: Use fresh herbs and vegetables for the best flavor.
• Don’t overstuff: Fill the peppers generously but avoid packing them too tightly, which can lead to uneven cooking.
• Adjust seasoning: Taste the filling before stuffing; feel free to adjust herbs and spices according to your preference.
• Use different cheeses: Experiment with various cheeses like goat cheese or feta for unique flavor profiles.
• Monitor baking time: Keep an eye on your peppers as they bake; every oven is different, so adjust cooking times as needed.

Best Side Dishes for Herby Ricotta Stuffed Peppers

To create a well-rounded meal, consider pairing these stuffed peppers with complementary side dishes. Here are some excellent options.

1. Mixed Green Salad: A light salad featuring arugula, cherry tomatoes, and a lemon vinaigrette.
2. Garlic Roasted Potatoes: Crispy potatoes tossed in garlic and herbs, perfect for balancing flavors.
3. Steamed Broccoli: Lightly seasoned broccoli adds color and nutrients without overpowering the meal.
4. Pasta Primavera: A vegetable-packed pasta dish that complements the flavors of the stuffed peppers well.
5. Grilled Zucchini: Simple grilled zucchini drizzled with olive oil enhances the Italian vibe of the meal.
6. Caprese Salad: Fresh mozzarella, tomatoes, and basil offer a classic pairing that reflects Italian cuisine.

Common Mistakes to Avoid

When making Herby Ricotta Stuffed Peppers, it’s easy to make a few common errors. Here are some mistakes to watch out for:

• Overcooking the Peppers: If you bake the peppers too long initially, they can become mushy. Bake them just until they start to soften, then reduce the oven temperature.
• Not Draining the Peppers: Failing to drain excess water after baking can lead to sogginess. Always drain before stuffing.
• Ignoring Seasoning: Not seasoning the filling adequately can result in bland flavors. Use fresh herbs and spices generously for a vibrant taste.
• Using Cold Ingredients: If your ricotta and eggs are cold, they won’t mix well. Let them sit at room temperature for about 20 minutes before mixing.
• Skipping the Broiler Step: Not broiling at the end can leave your stuffed peppers looking dull. Always give them a quick broil for a beautiful golden finish.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container for up to 3 days.
• Ensure the peppers have cooled completely before sealing.

Freezing Herby Ricotta Stuffed Peppers

• Freeze in a single layer on a baking sheet before transferring to a freezer-safe container.
• They will keep well for up to 3 months.

Reheating Herby Ricotta Stuffed Peppers

• Oven: Preheat to 350°F (176°C) and bake for about 20 minutes until heated through.
• Microwave: Heat on medium power for 2-3 minutes, checking frequently.
• Stovetop: Place in a skillet over medium-low heat, covering with a lid until warmed.

Frequently Asked Questions

Here are some frequently asked questions about Herby Ricotta Stuffed Peppers that might help clarify any doubts.

What is included in Herby Ricotta Stuffed Peppers?

Herby Ricotta Stuffed Peppers include bell peppers filled with ricotta cheese, spinach, mozzarella, parmesan, and fresh herbs.

Can I customize my Herby Ricotta Stuffed Peppers?

Yes! Feel free to add different vegetables or proteins like ground turkey or mushrooms for extra flavor.

How can I make these Herby Ricotta Stuffed Peppers gluten-free?

Simply replace breadcrumbs with gluten-free options such as crushed gluten-free crackers or omit them altogether.

What can I serve with Herby Ricotta Stuffed Peppers?

These stuffed peppers pair well with a light salad or garlic bread for a complete meal.

Final Thoughts

Herby Ricotta Stuffed Peppers are not only delicious but also versatile. You can customize the filling to suit your taste preferences or dietary needs. Try this recipe and enjoy its rich flavors and ease of preparation!