Grilled Shrimp Boil Packets
Grilled Shrimp Boil Packets are the ultimate summer meal, combining succulent shrimp, savory sausage, sweet corn, and tender baby potatoes all wrapped up in convenient foil packets. This dish not only bursts with flavor but also simplifies cleanup, allowing you to savor quality time with family and friends. Perfect for backyard BBQs or quick dinners, these packets offer versatility and ease. Simply grill them to perfection for a delightful dining experience that everyone will love.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 1 lb baby or small red potatoes
- 2 ears of corn (shucked and sliced)
- 2 (4 oz) chicken or turkey cajun-style andouille sausage links (sliced)
- 1 lb large raw shrimp (peeled and deveined)
- 6 Tbsp butter
- 2 Tbsp fresh lemon juice
- 2 tsp chopped fresh thyme
- 2 cloves garlic (minced)
- 2 tsp Old Bay seasoning
- Fresh parsley for garnish
Instructions
- Preheat your grill to medium-high heat (425°F).
- Microwave the potatoes for 3 minutes until slightly tender; slice them.
- Prepare four double-lined foil sheets and layer the potato slices in the center.
- Top with corn, sausage slices, and shrimp.
- In a bowl, melt butter and mix in lemon juice, thyme, and garlic; drizzle over each packet.
- Season with Old Bay seasoning, seal tightly, and grill sealed-side up for 12-15 minutes until cooked through.
Nutrition
- Serving Size: 1 packet (approximately 320g)
- Calories: 380
- Sugar: 3g
- Sodium: 910mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 4g
- Protein: 24g
- Cholesterol: 220mg
Find it online: https://allrecipesmeal.com/grilled-shrimp-boil-packets/