Easy Thai Chicken Soup
Indulge in the warmth and comfort of Easy Thai Chicken Soup, a delightful dish that brings the vibrant flavors of Thailand right to your kitchen in just 30 minutes. This creamy coconut broth is filled with tender chicken, fresh vegetables, and aromatic herbs, making it an ideal choice for busy weeknights or cozy gatherings. Whether you prefer it mild or spicy, this customizable recipe caters to all taste preferences while delivering satisfaction in every spoonful. Perfect for family dinners, this soup promises to be a go-to favorite.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Simmering
- Cuisine: Thai
Ingredients
Scale
- 3–4 boneless skinless chicken breasts
- 3 cloves fresh garlic
- 1-inch piece of fresh ginger
- 1 cup coconut milk
- 4 cups low-sodium chicken broth
- Juice of 1 lime
- Bell peppers and carrots (to taste)
- Low-sodium soy sauce
Instructions
- Chop the chicken into bite-sized pieces and mince the garlic and ginger.
- In a large pot over medium heat, sauté the minced garlic and ginger until fragrant.
- Add the chopped chicken and cook until no longer pink, about 5 minutes.
- Pour in chicken broth and coconut milk; stir to combine.
- Add bell peppers and carrots, simmer for about 10 minutes until tender.
- Remove from heat and stir in lime juice and soy sauce before serving.
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 320
- Sugar: 5g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 12g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 23g
- Cholesterol: 80mg
Find it online: https://allrecipesmeal.com/easy-thai-chicken-soup/