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Crispy Blueberry Grilled Cheese

Crispy Blueberry Grilled Cheese

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Indulge in the delightful fusion of sweet and savory with our Crispy Blueberry Grilled Cheese. This gourmet sandwich features creamy white cheddar and mozzarella melted to perfection, harmoniously paired with a luscious blueberry filling. The crispy sourdough bread adds a satisfying crunch, making it an irresistible choice for brunch, lunch, or an afternoon snack. Easy to prepare in just 30 minutes, this innovative dish is perfect for impressing family and friends or simply treating yourself to something special. Get ready to enjoy a comforting yet adventurous meal that balances flavors beautifully!

Ingredients

Scale
  • 1 pint fresh blueberries
  • 1/4 cup white sugar
  • Juice of 1 lemon
  • 8 slices sourdough bread
  • 4 oz white cheddar cheese (grated)
  • 4 oz whole mozzarella cheese (shredded)
  • 4 tbsp butter
  • Flaky sea salt

Instructions

  1. Prepare the blueberry filling by mixing fresh blueberries, sugar, lemon juice, and bundled lemon thyme in a bowl. Gently mash until combined yet chunky.
  2. Assemble sandwiches: Layer cheese on one slice of sourdough, add blueberry filling, top with more cheese, and place another slice on top.
  3. Heat butter in a cast iron skillet over medium heat. Cook sandwiches for 3-4 minutes until golden brown; flip and cook the other side until crispy.
  4. Sprinkle with flaky sea salt before slicing in half and serving warm.

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