Coconut Chicken Rice Bowl
Quick and easy, the Coconut Chicken Rice Bowl is a delightful fusion of tender chicken and creamy coconut milk, perfect for busy weeknights or meal prep. This gluten-free, dairy-free recipe is not only packed with protein but also bursts with flavor from aromatic spices. Whether you’re enjoying a casual family dinner or impressing guests at a gathering, this dish offers versatility and satisfaction in every bite. Customize it with your favorite toppings or serve it alongside fresh vegetables for a balanced meal. Dive into this comforting bowl of goodness that will soon become a staple in your kitchen!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Sautéing
- Cuisine: Asian
Ingredients
Scale
- 1 1/2 lbs diced chicken breast
- 1/2 onion (minced)
- 3 cloves garlic
- 1 teaspoon kosher salt (divided)
- 1 teaspoon smoked paprika
- 1 teaspoon dried oregano
- 1 tablespoon tomato paste
- 1 1/4 cup canned light coconut milk
- 1/4 cup chicken broth
- Fresh cilantro for garnish
- 3 cups cooked jasmine rice
Instructions
- Season the diced chicken with salt, smoked paprika, and oregano.
- In a preheated skillet, brown the seasoned chicken for about 3-5 minutes; remove once browned.
- Sauté minced onion, garlic, and ginger in the same skillet until fragrant. Deglaze with chicken broth.
- Add tomato paste, coconut milk, and remaining salt; simmer until thickened.
- Return the chicken to the skillet and heat through for an additional 3-4 minutes.
- Serve over jasmine rice garnished with fresh cilantro.
Nutrition
- Serving Size: 1 bowl (approx. 400g)
- Calories: 520
- Sugar: 2g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 13g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 95mg
Find it online: https://allrecipesmeal.com/coconut-chicken-rice-bowl/