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Cheesy Zucchini Breadsticks

Cheesy Zucchini Breadsticks

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Craving a delicious, guilt-free snack? Our Cheesy Zucchini Breadsticks are the perfect solution for anyone looking to indulge without compromising their low-carb or keto lifestyle. These savory treats combine grated zucchini with rich mozzarella and parmesan cheeses, creating a delightful crispy texture that’s sure to impress at any gathering. Versatile enough to serve as an appetizer, side dish, or even a satisfying main course, these cheesy bites are kid-friendly and easy to make. In just 20 minutes of prep time, you’ll have a mouthwatering dish that’s not only nutritious but also customizable with your favorite toppings. Whether paired with marinara sauce for dipping or enjoyed on their own, these Cheesy Zucchini Breadsticks will quickly become a family favorite.

Ingredients

Scale
  • 4 cups grated zucchini
  • 1/2 cup mozzarella cheese
  • 1/3 cup parmesan cheese
  • 1 egg
  • 1 tsp garlic parsley salt
  • 1 cup grated cheese of choice (for topping)

Instructions

  1. Preheat oven to 425°F (220°C).
  2. Squeeze excess moisture from the grated zucchini.
  3. In a mixing bowl, combine zucchini, mozzarella, parmesan, egg, and garlic salt until well mixed.
  4. Spread the mixture evenly in a lined baking dish to about half an inch thick.
  5. Bake for 15 minutes or until slightly golden.
  6. Add your choice of cheese on top and bake for an additional 2-5 minutes until melted and golden brown.
  7. Slice into sticks and serve hot.

Nutrition