Cheesy Halloween Breadstick Bones
Indulge in the festive spirit of Halloween with these Cheesy Halloween Breadstick Bones! These fun, bone-shaped treats made from pizza dough are perfect for parties or cozy movie nights. With a delicious blend of melted mozzarella and Parmesan cheese, they are not only visually appealing but also irresistibly tasty. Serve them warm alongside marinara sauce for a delightful dipping experience that will have both kids and adults coming back for more!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves approximately 10 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound pizza dough
- 2 tablespoons unsalted butter, melted
- ½ cup grated Parmesan cheese
- 1 cup shredded mozzarella cheese
- Marinara sauce (for dipping)
Instructions
- Preheat oven to 375°F and line two baking sheets with parchment paper.
- Divide pizza dough into 10 equal portions, rolling each into an 8-inch rope with thicker ends.
- Snip the ends of each dough rope to create 'bone' ends; gently stretch.
- Brush each breadstick with melted butter and sprinkle with Parmesan cheese.
- Bake for 15 minutes until golden; add mozzarella on top and bake for an additional 5-7 minutes until melted.
- Serve warm with marinara sauce.
Nutrition
- Serving Size: 1 breadstick (40g)
- Calories: 130
- Sugar: 1g
- Sodium: 230mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://allrecipesmeal.com/cheesy-halloween-breadstick-bones/